Cutting boards and butcher blocks are important kitchen tools to have as they are used to prepare your food. If you have wooden cutting boards, looking for the best cutting board oil is a must. Cutting board oils can help preserve and hydrate your cutting boards and butcher blocks. Using regular cooking oil such as vegetable oil or olive oil will not work.
The best cutting board and butcher block oil should be food-grade, prevent your boards from drying, and it should be easy to apply. Thirteen Chefs Cutting Board Oil ticks all of these factors and it is also odorless and tasteless.
If you are looking for the best oil for your teak cutting board, you’ve come to the right place! This article has compared the best cutting board oils in the market and came up with 5 of the best oil for teak cutting boards. We also have a buying guide to help you in your decision-making.
5 Best Oils For Teak Cutting Board
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Editor's Pick  |
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Runner- up  |
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Howard Cutting Board Oil
If you are looking for oil for your teak cutting board, this Howard cutting board oil is pure 100% USP food-grade mineral oil. This is safe to use for cutting boards, butcher blocks, wooden bowls, wooden utensils, and wooden countertops. This Howard mineral oil is also enriched in vitamin E, is colorless, tasteless, odorless, and will not go rancid.
If you have dry cutting boards, this oil will definitely rejuvenate them as the oil will penetrate deep into the wood pores. This will also prevent your cutting board from butcher block from cracking or drying. You can also use this Howard mineral oil for seasoning your cutting board.
Howard also has other products such as butcher block conditioner and cutting board cleaner that you can use with the oil to keep your chopping board clean. This oil is safe to use on teak cutting boards as well as other types of wood boards such as oak and ash wood.
Most users have said that this oil does not go rancid and that the oil makes their cutting boards look new. Some users did say that the oil is messy to apply as it does not have a pour spout. Some users also said that the oil is ineffective as it does not soak through the cutting board well. They also said that the oil washes off quite easily.
| Pros | Cons |
| 100% USP food-grade mineral oil | Messy to use (no applicator) |
| Works well with teak cutting boards | |
| Rejuvenates dry cutting boards and butcher blocks | |
| Does not go rancid |
Thirteen Chefs Cutting Board Oil
Thirteen Chefs cutting board oil is also 100% pure food-grade mineral oil. It is also odorless, tasteless, and gluten-free. You can use this board oil to restore and protect your teak cutting board to prevent it from cracking and drying.
Aside from wood cutting boards, you can use this oil on wood countertops and butcher blocks. You can also use this oil as a lubricant for knives and meat grinders.
This mineral oil from Thirteen Chefs is easy to use as it has a push-applicator cap and a squeeze bottle design. You wouldn’t have to worry about oil spills in your kitchen.
This oil is great to use on all types of wood boards and it can also be used on bamboo cutting boards. Using this oil can prevent your cutting board from fading and fraying over time. Thirteen Chefs cutting board oil comes in 8 Fl Oz, 12 Fl Oz, 64 Fl Oz, and 128 Fl Oz.
Most users have said that this board oil is great for their butcher block countertops and cutting boards. They also said that the oil is great to use on untreated cutting boards and wood utensils.
While some users said that the oil worked well and made their boards look new, some did say that it is not effective on their bamboo cutting boards. Some users have also said that the oil is too thin and watered down making it ineffective.
| Pros | Cons |
| 100% food-grade | Not as effective on bamboo cutting boards |
| Has a push-applicator cap and a squeeze bottle design for easy application | |
| Works well with any type of wood cutting board and bamboo cutting boards |
John Boos Mystery Butcher Block Oil
While you may be wary about John Boos Mystery Butcher Block Oil, it is NSF-certified and is a food-grade oil that is safe to use. John Boos Mystery Oil is made from a special blend of carnauba wax, beeswax, and food-safe mineral oil.
This product can be used in maintaining and preserving your teak cutting board, butcher block, countertops, and wooden utensils. Using this oil can prevent your wooden food preparation surfaces from cracking, drying, and splitting. It also has a squeeze bottle design for easy application.
Most users have said that the John Boos Mystery Butcher Block Oil has great quality. They also said that the product works well in protecting cutting boards from drying and splitting. Most users also said that this oil works well in unfinished cutting boards and butcher block counters. Some did say that the oil changed the coloring of their cutting board and that the finish did not last long.
This oil may also contain mild eye irritation so wearing protective eyewear and gloves is a must when handling this product.
| Pros | Cons |
| Food-grade oil | Oil finish may not last long |
| Keep wood fibers from drying and cracking | Wood coloring can change |
| Easy to apply | May cause eye irritation |
CLARK’S Coconut Cutting Board Oil
Another cutting board oil on our list is Clark’s cutting board oil. This product does not contain mineral oil and is made with refined coconut oil.
Clark’s coconut cutting board oil can be used on cutting boards, butcher blocks, wood countertops, wooden bowls, and wooden utensils. This plant-based organic oil is food-safe and it does not have any added additives or preservatives.
Using this oil can prevent your cutting boards from cracking and drying. It is recommended to use this oil on your cutting board or butcher block every 3 to 4 weeks. This oil has no odor or taste, unlike regular cooking coconut oil.
This product will not typically go rancid however, it will oxidize over time and will go rancid if not stored properly. Coconut oil does take a long time to go rancid and this product has a shelf life of 3 to 5 years.
Most users have said that this product does not take a long time to dry and that it works well in hydrating their cutting boards and butcher blocks. Some users did say that the oil is a little thin and watered down.
| Pros | Cons |
| Food-safe | The consistency is a little watered down |
| No additives or preservatives | |
| Does not take too long to dry |
Greener Chef Cutting Board Oil Spray
This Greener Chef cutting board oil is made with 100% pure walnut oil. It does not contain mineral oil and it is food-grade and edible.
This product works well with any wooden cutting boards and utensils. This oil can also be used on any type of wood or bamboo cutting board, including teak. It can also be used as a furniture polisher and conditioner. This cutting board oil can revitalize, preserve, and protect your cutting board from drying, splitting, and cracking. This product can also be used as a butcher block conditioner.
This Greener Chef cutting board oil is also very easy to apply as it has a 3-mode dispenser. This allows you to drip, stream, or mist the oil onto your cutting board. This will make applying the walnut oil to your board mess-free.
Most users have said that this product made their dry cutting board look vibrant again. They also said that this is great for maintaining wood cutting boards, butcher blocks, and other wood utensils.
Most users also said that the oil does not go rancid and it does its job well in preserving a new cutting board. Some users did say that while the application is mess-free, the spray does clog and break easily.
If you have a nut allergy, do not use this product.
| Pros | Cons |
| Made with 100% walnut oil | Spray can clog and break easily |
| It has a 3-mode dispenser for easy application | Not for people who have a nut allergy |
| Works well with any type of wood and bamboo cutting boards |
Buying Guide
Knowing what cutting board oil to buy is important to keep your teak cutting board well-preserved and hydrated. When buying the best cutting board oil or the best butcher block oil, you have to consider several factors.
Here is a buying guide to help you make the right decision before buying a bottle or two.
Type Of Oil
There are different types of cutting board oil that you can use such as mineral oil, coconut oil, and walnut oil. Mineral oil is the most common type of oil used for wood cutting boards.
When buying mineral oil for cutting boards, make sure that it is food-grade, and has no odor, no taste, and no smell. A UPS food-grade mineral oil is safe to use for wooden food preparation surfaces.
If you are choosing a coconut cutting board oil, do not buy a regular coconut cooking oil as it can go rancid easily. Choose refined coconut oil to keep your cutting board moisturized and well-preserved.
Another oil that you can use for your teak cutting board is walnut oil. Using walnut oil can protect and nourish your cutting board or butcher’s block. However, if you have a nut allergy, avoid buying walnut oil for cutting boards.
Quality
Since cutting boards are used to prepare food, buying cutting board oil that is good quality is a must. Make sure that the cutting board oil that you buy is UPS food-grade and NSP-certified. You do not want to prepare food with an oiled cutting board that has harmful chemicals.
Check the ingredients first before buying and if you have food allergies, avoid buying cutting board oil that has ingredients that you are allergic to (nuts, etc.).
Good quality cutting board oil will also not become rancid immediately. You don’t want to ruin your teak cutting board by buying oil that is poor in quality.
Odor
Aside from buying food-grade cutting board oil, you also want to buy an odorless and tasteless cutting board oil. Since the board will be soaking the oil, buying one with a taste and smell can ruin your food and give it an unpleasant taste.
Application
Applying oil on a cutting board or butcher’s block can be messy, especially if the packaging of the oil does not have an applicator. If you are not really worried about making a mess or you are very efficient in pouring oil on a cutting board, a bottle with just a cap will do.
However, if you want to avoid spilling oil and don’t like oil getting over your countertop, there is packaging that has a push-applicator cap, squeeze bottle design, and even a spray bottle that you can buy. Oiling your wooden cutting board does not have to be messy.
Conclusion
Thirteen Chefs cutting board oil is a great choice to keep your teak cutting board from cracking, drying, and splitting. It is also easy to apply as it has a push-applicator cap and a squeeze bottle design. But, if you are not feeling Thirteen Chefs, we have 4 other choices for you.
Our recommendations will make it easier for you to choose which cutting board oil to buy. However, the best oil for your cutting board will still depend on your personal preference. We hope this article helped you in deciding which cutting board oil is best for your teak cutting board and other wooden utensils!
